At this time of year, a fan following the pro game might start to believe that there's a clay tennis court around every street corner in Europe. Across much of the United States, though, the surface is a rare, and rarified, phenomenon. You don’t see clay often as you travel from town to town or neighborhood to neighborhood. Asphalt, worn thin and frequently cracked, is the cheaper and more convenient surface of choice at the vast majority of public facilities. So when you do happen upon a neatly swept and brightly lined clay court, typically at a private club beneath a canopy of leafy tree branches, it can look exotic and idyllic, a soft cushion against the game’s harder edges. At the very least, clay creates a unique, cement-free world for tennis players only.
For a young player in the States, the effect of playing on, and trying to slide across, a clay court for the first time can have a strong effect; it’s not every day we have the chance. I can date my youthful love of tennis to a summer vacation my family took to Vermont when I was eight. Our house for the week came with a rectangle of Har-Tru on the side—a backyard court of our own was almost too good to be true.
It wasn't just this court's surface that was different from the ones I played on at home. For one thing, the fence didn’t have a bar at the top; the wiring just crisscrossed its way up and stopped. This style isn't uncommon at tennis clubs, but I’ve always associated it with that single court in the New England mountains. It felt free and easy there; we weren’t barred in from above.
More intriguing still was the gear that came with the court. Hanging from the fence was a huge broom and a long, mysterious stick of metal with wheels and a circular brush at the bottom. This was, I discovered after pushing it until it began to squeak, a line cleaner. I also discovered that cleaning the court, seeing its bumps smoothed over with the broom and its lines bright white after being dusted with the brush, was almost as much fun as playing the sport. I may have been happiest when a match was over and I could pull the broom down and race around in circles with it.
On clay, you came, you dug up the court, you swept it clean, and you left it in the same pristine state in which you had found it in the morning. You had a part in creating the surface you played on, which drew you more deeply into the game.
Of course, actually playing on this surface was cool, too. That week, with a little more time to hit the ball, I found out that the batter’s swing I used in baseball translated into a decent two-handed backhand in tennis (I bat right-handed in baseball and play tennis left-handed). I have a vivid recollection of how good it felt to connect with the ball and have it sail over the net. This was also the first time I can remember keeping score and playing sets against my dad. The fact that I spent the week losing all of those sets 6-0—I went something like 0-72 in games—didn’t bother me. Just being part of any score, even if I mine was zero, was exciting. Besides, the thrill of swinging through a backhand and making the ball go over the net overrode everything else and launched me into the sport.
Back home in Pennsylvania, the public courts were cement, but a local private club had four made of Har-Tru. That was it, four courts and a pavilion for shade, nothing as extravagant as the town’s official country club up the road. Playing there I got a feel for the surface, and may have developed a more Western grip on my forehand than was absolutely necessary. I tried to mimic the European pros and learn to slide, but could never master the tricky art of judging where the ball was going to land and letting myself glide into it—I couldn’t let myself go. There’s a limit, perhaps, to what Americans understand about tennis, and that limit seems to be the patience and footwork that’s needed to win on clay. Now that the game on other surfaces has grown closer to dirt-ball—the pros even slide on asphalt now—it’s not surprising that the U.S. has struggled.